Salted Caramel Dessert Cocktail

This cocktail is slightly more specialist as the main ingredient isn’t something which is available everywhere. I got mine from Hotel Chocolat but a similar salted caramel vodka would also work.

This recipe makes two cocktails.

What you’ll need:

• Salted Caramel Cocoa Vodka
• Vanilla Vodka
• White chocolate chunks
• Milk
• Cocktail mixer
• Shot measure
• Dessert glasses

How to create them:

1. Melt 30g of white chocolate chunks with a splash of milk in a microwave for 10-20 seconds.
2. Take the stem of the glass and gently dip the rim into the white chocolate mix until the whole rim is coated.
3. Add two shots of the salted caramel cocoa vodka and two shots of the vanilla vodka to the cocktail mixer. Pour in the rest of the melted white chocolate and shake vigorously.
4. Pour the mixture in the dessert glass and enjoy!